The Moringa plant has been gaining popularity for its high nutrition and anti-inflammatory properties. It is also known to be rich in anti-oxidants, keeping the body strong and healthy. Often described as a miracle plant, Moringa has been used for medicinal and food purposes for almost 400 years.

These plants grow well in Philippines and Indonesia, providing a source of livelihood for the impoverished local farmers. The harvested plant is ground into a powder that is packaged into capsules that is convenient to consume.